RESPON PENAMBAHAN EFFECTIFE MICROORGANISM-4 (EM4) TERHADAP KUALITAS NUTRISI FERMENTASI LIMBAH BAGASSE TEBU UNTUK PAKAN TERNAK

Fariani, Armina (2009) RESPON PENAMBAHAN EFFECTIFE MICROORGANISM-4 (EM4) TERHADAP KUALITAS NUTRISI FERMENTASI LIMBAH BAGASSE TEBU UNTUK PAKAN TERNAK. Jurnal Teknologi Lingkungan, 10 (3). ISSN 1441-318X

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    Abstract

    The objective of this research was to obtain the best dosage of using Em-4 in sugar cane waste. This research was done in two processes. First process was fermentation of sugar cane waste within 9 days in “nutrisi dan makanan ternak” Laboratory at Sriwijaya University. Second process was analyzed the nutritive value of sugar cane waste, in Laboratory of ruminant and chemical feed at Faculty of Animal Husbandry, Padjajaran University, Bandung. A Complete Randomized design with four treatments and replications was carried out. The experimental diets were : E0 (control), E1 (waste of sugar cane + 7,5ml EM-4), E2 (waste of sugar cane + 15ml EM-4), E3 (waste of sugar cane + 22,5ml EM-4). Each treatment was added with rice straw 20% of dried weight sugar cane waste. The parameters measured were dry matter, crude fiber, crude protein, NFE and crude fat. The results of this research showed that the treatment improved significantly to dry matter, crude fiber, crude protein, NFE and crude fat. The conclusi-on the research was treatment by addition EM-4 15ml give the best result in best result in all treatments. Key words: Effective Organism-4, nutrition quality, fermentation, sugar cane waste.

    Item Type: Article
    Subjects: S Agriculture > SF Animal culture
    Divisions: Faculty of Agriculture > Department of Animal Science
    Depositing User: armina fariani
    Date Deposited: 28 Dec 2017 14:50
    Last Modified: 28 Dec 2017 14:50
    URI: http://eprints.unsri.ac.id/id/eprint/7582

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